Griff's moist and fluffy ginger bread cake

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Griff's moist and fluffy ginger bread cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Griff's moist and fluffy ginger bread cake is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Griff's moist and fluffy ginger bread cake is something that I have loved my whole life.

Many things affect the quality of taste from Griff's moist and fluffy ginger bread cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Griff's moist and fluffy ginger bread cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Griff's moist and fluffy ginger bread cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Griff's moist and fluffy ginger bread cake estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Griff's moist and fluffy ginger bread cake using 12 ingredients and 8 steps. Here is how you cook that.

double this recipe for a 9x13 cake pan.

Ingredients and spices that need to be Prepare to make Griff's moist and fluffy ginger bread cake:

1. 1/2 cup veg or peanut oil
2. 1/2 cup sugar
3. 1/2 cup molasses
4. 1 tbsp minced crystallized ginger
5. 1 large egg
6. 1 1/2 cup flour
7. 1/2 tbsp ground ginger
8. 1 tsp cinnamon
9. 1/2 tsp salt
10. 1/4 tsp ground cloves
11. 1/2 cup water
12. 1/2 tbsp baking soda

Steps to make to make Griff's moist and fluffy ginger bread cake

1. preheat oven to 325°F
2. grease two ceramic baking mugs or cupcake tin
3. in one bowl mix sugar, oil, molasses, minced ginger, and eggs. beat until smooth
4. in another bowl mix flour, ground ginger, cinnamon, salt, and cloves
5. slowly beat flour mix into liquid mix until smooth.
6. in a small sauce pan bring water to a boil and mix in baking soda. beat into batter until smooth
7. split between two baking mugs and bake 40-55 minutes depending on cooking vessel
8. serve with your favorite ice cream

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So that is going to wrap it up for this special food Recipe of Speedy Griff's moist and fluffy ginger bread cake. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!