Rice Flour Chocolate Bread in a Silicone Steamer

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Rice Flour Chocolate Bread in a Silicone Steamer. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rice Flour Chocolate Bread in a Silicone Steamer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Flour Chocolate Bread in a Silicone Steamer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice Flour Chocolate Bread in a Silicone Steamer is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Rice Flour Chocolate Bread in a Silicone Steamer using 7 ingredients and 4 steps. Here is how you can achieve that.

I had some rice flour left over, so I tried making sweets using the silicone steamer my mother bought.

I'm using a small steamer case, so if you're using a regular sized one, you might want to double the amounts. This recipe makes enough for 2 servings.
The microwave time may change depending on the microwave, 2 minutes is an estimate. Recipe by Haruno choucho

Ingredients and spices that need to be Prepare to make Rice Flour Chocolate Bread in a Silicone Steamer:

1. 50 grams ☆Rice flour for baking
2. 1 tsp ☆Baking powder
3. 10 grams ☆Cocoa powder
4. 20 grams ☆Sugar
5. 2 tsp ●Oil
6. 2 tsp ●Honey
7. 50 ml ●Milk

Steps to make to make Rice Flour Chocolate Bread in a Silicone Steamer

1. Add the ☆ ingredients to a bowl and use a whisk to mix in a circular motion.
2. Add the ● ingredients to Step 1 and use a rubber spatula to mix.
3. Pour into the lékué and use the rubber spatula to spread it out evenly.
4. Close the lid, and microwave at 500 W for 2 minutes. It should be ready to go if you can poke a toothpick through without the dough sticking to it.

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So that is going to wrap this up with this special food Recipe of Favorite Rice Flour Chocolate Bread in a Silicone Steamer. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!