Crockpot Cornbread Dressing

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Crockpot Cornbread Dressing. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have Crockpot Cornbread Dressing using 10 ingredients and 2 steps. Here is how you cook that.

A friend gave me this recipe to try. It is easy and has great flavor!

Ingredients and spices that need to be Make ready to make Crockpot Cornbread Dressing:

1. 1 (8 inch) pan of cornbread
2. 8 slices day old bread
3. 4 eggs
4. 1 medium onion
5. 1/2 cup celery
6. 1 1/2 TBS sage or poultry seasoning
7. to taste Salt and pepper
8. 2 cans cream of chicken soup
9. 2 cans chicken broth
10. 2 TBS butter to dot the top

Steps to make to make Crockpot Cornbread Dressing

1. Crumble breads and all ingredients together (except for butter). Pour into crockpot. Dot with butter. Cook 2 hours on high or 3-4 hours on low.
2. There were a couple of adjustments that I suggest. Watch the amount of liquid put in. In other words don't just pour in the broth. It can be too soupy. Also, I would cut the egg by 1 or 2. Let it be your call.

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So that is going to wrap this up for this special food Easiest Way to Make Speedy Crockpot Cornbread Dressing. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!