Pain Perdu (French Toast)

Pain Perdu (French Toast)

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Pain Perdu (French Toast). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pain Perdu (French Toast) is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Pain Perdu (French Toast) is something which I have loved my whole life.

Many things affect the quality of taste from Pain Perdu (French Toast), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain Perdu (French Toast) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pain Perdu (French Toast) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pain Perdu (French Toast) estimated approx 10 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Pain Perdu (French Toast) using 6 ingredients and 5 steps. Here is how you cook it.

Pain perdu is a French dessert. It's really good and easy to make. We used to make it back home in my country Côte d'Ivoire. We eat a lot of French meal in my country due to the fact that we were colonized by the French in the past. Hope you will enjoy it! Bon appetit

Ingredients and spices that need to be Get to make Pain Perdu (French Toast):

  1. 2 slice Bread
  2. 2 tbsp Butter or vegetable oil
  3. 1 Egg
  4. 1 pinch Ground Nutmeg
  5. 1/4 cup Sugar
  6. 1/2 cup Milk

Instructions to make to make Pain Perdu (French Toast)

  1. Cut each slice of bread in half and place them in a plate
  2. In a bowl, add the egg, the milk, the sugar and the nutmeg and mix them together with a fork. You will get a mixture that will look like the one in the picture below. The color of your mixture might be a little bit different from mine because I use nestle milk. I like to use this milk because I think I taste better. The picture of the milk that I used is below. However, you are free to use any milk you want
  3. Pour all mixture over the bread and wait for about 1-2 minutes.
  4. While you wait for the bread to be soaked. Put a pan on the stove on HI and add the butter or the vegetable oil. Wait 1 minute and add the bread. Once you've added the bread reduce the oven to MED
  5. Return the bread as soon as one side turn gold. Et voila it's ready! Hope you will enjoy

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So that is going to wrap it up with this special food How to Make Favorite Pain Perdu (French Toast). Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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